We have a bold vision to improve the state of corporate health and wellness.
This vision sets the bar higher. It is aspirational. It is motivational. And, it demonstrates our long-term commitment to creating something that, working together with our clients, will take corporate health and wellness to new heights.
Feeding culture, fuelling potential is our guiding principle at LifeWorks, and we believe that inspiring life at work begins with happy and healthy teams.
We take the “you are what you eat” rubric to heart – asserting the irrefutable link between nutritional choices and physical, mental, and emotional well-being. What we feed our bodies affects energy levels, stress management, and productivity, however we don’t treat this as a simple statement. We enable your teams to make healthier choices, and to do so with ease.
Most wellness programmes focus on healthy menu changes and incentives. While these are important to address, one fundamental ingredient is missing from this approach – adaptation.
Teams need help understanding the impact their food, beverage, and lifestyle choices have on their overall wellbeing so they can feel equipped and empowered to pursue healthier lifestyles inside and outside of work.
We drive this fundamental behaviour change by offering:
POWERHOUSE PARTNERSHIPS
Our fierce commitment to health and wellness is evident in the people and organisations we partner with and the programmes we develop. Industry leaders, Michelin star chefs, High Street retailers and the best and brightest in nutrition are all at our fingertips.
UNIVERSAL SUPPORT
From personalised guidance by our dieticians and nutritionists to customisable plans, educational resources, workshops, tech, innovative incentive programmes and menus that nourish and excite.
BOUNDLESS BENEFITS
Investing in health and wellness is a win-win. Increased engagement, higher productivity and better performance are all achieved through investing in employees. We support our clients to pave the way in wellness as an industry best in class.
CUTTING-EDGE CONCEPTS
We strive to inspire your team in everything they do, with setting and maintaining their own health and fitness goals up there at the top. Sunrise yoga classes, pressed juice fuel stations, fitness festivals and tailored menu items for specific goals – the options are endless, and we continue to bring them to the table for our clients.
Environmental sustainability has become a non-negotiable, and a driving force of the LifeWorks way.
Our fierce commitment to solutions that are good for people and the planet is evident in the products we source – from local, in season fruit and veg to humanely-raised meats and sustainably-caught seafood; from Fairtrade certified coffee through to reusable, recyclable and compostable plates, cups and paper.
We ensure that our sourcing standards have a measurable impact on the local economy, our customers’ health and wellness, and the environment.
OUR SUSTAINABILITY FUNDAMENTALS
STRINGENT SOURCING
STANDARDS
We refuse to compromise our quality standards. Our menus are based on seasonality and the availability of regional fresh produce, our organic products are sourced where possible and responsible and ethical processes are used for the procurement of our meat and seafood.
COMMUNITY–FIRST
APPROACH
We infuse each constantly-evolving menu and custom dining experience with its own local flair. We form partnerships with local farmers and producers to reduce our carbon footprint, support biodiversity, and keep our teams connected to the neighbourhoods, towns, and cities they work in.
NOTHING
ARTIFICIAL
Our dairy products come from cows who haven’t been treated with artificial growth hormones, our eggs are produced Cage Free and our meats are raised without antibiotics as a first preference.
PLENTIFUL MEAT-FREE OFFERINGS
If meat’s not your thing, not to worry. Plant and fish lovers alike can expect to receive the same innovative and authentic dining options as their carnivore friends. Our vegetables are prepared at the last possible minute in small batches and fish is never farm-raised.
ENVIRONMENTAL ENTHUSIASTS
Not only do we respect the ingredients and our recipes, we have a deep admiration for (and commitment to) protecting and preserving the environment. We do our part to help minimise environmental impact in both our operations and communities through responsible purchasing, efficient operations, waste minimisation, and fleet management to reduce food miles, and more